Galerie Magazine Highlights Artful Halloween and Day of the Dead Offerings

Key facts

• Chef Eunji Lee created five teddy-bear-themed "Boo Bears" with flavors like hazelnut, marshmallow, and dulcey-chocolate maple, plus a Frankenstein pistachio bear.
• Chopard's L.U.C Full Strike "Día de los Muertos" Edition 13 is a one-of-a-kind watch with a blue calavera skull design, 18-carat gold, and eggshell marquetry.
• Hotel Esencia's Fiesta de Todos Los Santos runs October 30–November 1 and features an Ofrenda installation by Marcel Dzama.
• Tiffany & Co. offers the Elsa Peretti Pumpkin Box in sterling silver.
• Vosges Haut-Chocolat's Halloween collection includes a 30-piece Enchanted Magic Chocolate Tower and Crispy Rice Chocolate skulls.
• The Haas Brothers' Monster Salad Bowl for L'Objet is part of a 2019 collaboration and relates to their 2025–2027 show "Uncanny Valley."
• Faena New York's Memento Mori takes place October 30–31 with events until 2 a.m., and a hotel package from October 29–November 1.
• Fornasetti's Civette Vases feature owl designs; the larger red vase is 12 inches tall, the smaller white one under 9 inches.