Deidra Hodgson's London Epicerie: Where Architecture Meets Grocery
Deidra Hodgson has crafted London Epicerie, a food retail space in Belgravia, London, at the request of Jared Wybrow from London Cheesemongers and Raissa van Dijk. Situated at 65-69 Ebury Street, the shop showcases light oak woodwork and warm stone elements, fostering a tactile environment reminiscent of El Equipo Creativo's San Martin Market. Shelving and display units reveal a subtle architectural grid, while built-in crates and prep areas reflect Studio Francesco Faccin's design for De Cecco's main store. This design integrates insights from Wybrow and van Dijk, featuring a farmhouse cheese counter, a wine selection curated by Daniel Garcia Thomas, and nutritional advice from Edmund Swinburn. Completion is anticipated in 2026.
Key facts
- Deidra Hodgson designed London Epicerie, a food shop in Belgravia, London.
- Commissioned by Jared Wybrow of London Cheesemongers and Raissa van Dijk.
- Location: 65-69 Ebury Street, Belgravia, London SW1W 0NZ, UK.
- Year: 2026.
- Key materials: light oak and natural stone.
- Design features a repeating architectural grid for rhythm and order.
- Crates and shelving are built into the oak joinery, not added as separate fittings.
- The design echoes Studio Francesco Faccin's approach for De Cecco's flagship store.
- Wine programme overseen by Daniel Garcia Thomas.
- Nutritional guidance from Edmund Swinburn is integrated into the shopping experience.
Entities
Artists
- Deidra Hodgson
- Jared Wybrow
- Raissa van Dijk
- Daniel Garcia Thomas
- Edmund Swinburn
Institutions
- London Epicerie
- London Cheesemongers
- Westcombe Dairy
- L'Etovas
- Studio Francesco Faccin
- De Cecco
- El Equipo Creativo
- San Martin Market
Locations
- Belgravia
- London
- United Kingdom
- Ebury Street
- San Sebastián
- Spain