Whitewaller Paris 2026: A Dining Guide for Art Week, From Fondation Cartier to the Ritz

For Art Week, Whitewall has unveiled a dining guide to Paris, showcasing a variety of brasseries, fine dining, and cocktail venues. Among the highlights is Anne-Sophie Pic Paris, which opened on September 18 at Fondation Cartier, featuring a seven-course dinner and rotating lunch options. Le Grand Café at Grand Palais, with chef Benoît Dargère, offers an evening of jazz. At Cheval Blanc Paris, Hakuba serves kaiseki crafted by Takuya Watanabe. Loulou boasts views of Tuileries Garden, while Le Clarence operates without a set menu under Andrea Capasso. Additional notable spots include Le Grand Restaurant by Jean-François Piège, Bar Nouveau, Petit Vatel, Le Frank, La Petite Chaise, Il Ristorante Niko Romito, Halle aux Grains, Shabour, Danico, and Bar Hemingway. This guide is featured in Whitewaller Paris 2026, edited by Pierre Yovanovitch.