Miko Mei Fair: Thai restaurant opens in Mayfair Georgian townhouse
Miko Mei Fair, a Thai dining establishment with a capacity of 50, has debuted on the ground level of MiMi Mei Fair's Georgian townhouse located at 55 Curzon Street, London. This restaurant represents the latest project by restaurateur Samyukta Nair, known for her other ventures such as Jamavar, Bombay Bustle, and Nipotina. Chef Soonthorn Apaipat from Koyn Thai heads the kitchen, emphasizing robata grilling and authentic regional Thai dishes. The ambiance is designed to be intimate, featuring teal timber paneling, red leather booths, brass details, tropical wallpaper, and gold-leaf lotus accents. The Peacock Room, a private dining space, accommodates eight guests. Notable menu items include Apple Wood Fire Peking Duck Penang Curry and toasted rice beef tenderloin, while the signature cocktail, Sabai Sabai, blends Mekong rum with kaffir lime and Thai basil. A non-alcoholic option, Akoya, combines cucumber, lychee, and sparkling jasmine tea.
Key facts
- Miko Mei Fair is a 50-cover Thai restaurant in Mayfair, London.
- It is located on the ground floor of MiMi Mei Fair's Georgian townhouse at 55 Curzon Street.
- The restaurant is opened by restaurateur Samyukta Nair.
- Chef Soonthorn Apaipat of Koyn Thai leads the kitchen.
- The cuisine is rooted in robata-style grilling and regional Thai balance.
- The interior features teal panelling, red leather booths, brass accents, and tropical wallcoverings.
- A private dining room, the Peacock Room, seats eight.
- Signature dishes include Apple Wood Fire Peking Duck Penang Curry and Sabai Sabai cocktail.
Entities
Artists
- Samyukta Nair
- Soonthorn Apaipat
- Sofia de la Cruz
Institutions
- Miko Mei Fair
- MiMi Mei Fair
- Jamavar
- Bombay Bustle
- Nipotina
- Koyn Thai
- Wallpaper*
- Chartered Institute of Journalists
Locations
- Mayfair
- London
- 55 Curzon Street
- London W1J 8PG
- United Kingdom
- Thailand