Tashiya de Mel's 'To Taste a Bittersweet History' Examines Colonial Cinnamon Trade
Tashiya de Mel's initiative, 'To Taste a Bittersweet History,' explores the crucial role of cinnamon in Sri Lanka’s past, aiming to highlight often-ignored stories and the harsh realities of the Dutch colonial period. The Dutch East India Company (VOC) held control over the island from 1658 to 1796, significantly altering its culture and environment to monopolize cinnamon. As a Sri Lankan photographer and conservationist, de Mel employs innovative visual techniques to uncover the ecological and colonial legacies. Her work, which blends collective memories, offers new insights into this complex history. In 2024, parts of her project were showcased at the Royal Academy of Arts and Melkweg expo. She was also recognized in the FOTODOK Lighthouse Talent Program and received multiple awards for her creative efforts.
Key facts
- Tashiya de Mel's project 'To Taste a Bittersweet History' focuses on the Dutch colonial cinnamon trade in Sri Lanka.
- The Dutch East India Company (VOC) colonized Sri Lanka between 1658 and 1796.
- The project uses cinnamon as a point of departure to unpack forgotten and violent histories.
- Parts of the work were exhibited at the Royal Academy of Arts (NL) and Melkweg expo (NL) in 2024.
- The research has been published in FOMU Trigger and Issue #4 of the OVER Journal.
- De Mel is a Sri Lankan photographer and conservationist.
- She was selected for the 2024-25 FOTODOK Lighthouse Talent Program.
- She was nominated to the Futures Photography platform in 2025.
- She received the Stroom talent award in 2024 and a Visura grant in 2023.
Entities
Artists
- Tashiya de Mel
Institutions
- Dutch East India Company (VOC)
- Royal Academy of Arts (NL)
- Melkweg expo (NL)
- FOMU Trigger
- OVER Journal
- FOTODOK Lighthouse Talent Program
- Futures Photography platform
- Visura
- Stroom
Locations
- Sri Lanka
- Netherlands
- Colombo
- Balapitiya