Goldfish to Launch First Gluten-Free Crackers in November 2026
Goldfish, renowned for its fish-shaped crackers, is set to introduce its inaugural gluten-free cheese crackers. This new product will hit store shelves across the country in November 2026. This initiative represents a notable expansion for the brand, targeting consumers with gluten sensitivities or celiac disease. The announcement was made on a Tuesday, though the specific date remains unspecified. The gluten-free crackers will feature the classic cheese flavor, designed to replicate the original's taste and texture. This launch aligns with the increasing demand for gluten-free options in the food industry as more individuals pursue dietary alternatives. Goldfish, a subsidiary of Pepperidge Farm, has yet to reveal details about packaging or pricing, and it remains unclear if more gluten-free flavors will be released in the future.
Key facts
- Goldfish announced its first gluten-free cheese crackers on Tuesday.
- The product will roll out to retailers nationwide in November 2026.
- The crackers are gluten-free and will be available in cheese flavor.
- The announcement was made by Goldfish, a brand of Pepperidge Farm.
- The launch is scheduled for November 2026.
- The product aims to cater to consumers with gluten sensitivities.
- No specific packaging or pricing details have been disclosed.
- The move reflects a trend towards gluten-free options in the food industry.
Entities
Institutions
- Pepperidge Farm
Sources
- Quartz —