Giuseppe Sassatelli's New Book Reveals Bologna's Etruscan Origins
Giuseppe Sassatelli's new book, presented at BookCity Milano 2024 at Fondazione Luigi Rovati, challenges the myth of Bologna as a colonized Etruscan city. Instead, it argues that Felsina (ancient Bologna) emerged from the gradual unification of seven to eight agricultural villages over half a century, forming a consensus-based government. The book features high-quality color images of recent archaeological finds, including inscriptions that disprove the notion that Etruscan writing remains undeciphered. It also explores local legends, such as the founding heroes Tarconte and Ocno, and a curious detail: pig remains missing hind legs, suggesting the Etruscans invented prosciutto and exported it to Greece. Artifacts from the 6th century BCE show Bologna's role in craft production and trade with Greece, blending imported Attic ceramic motifs with indigenous traditions, as seen in stele iconography. The book aims to make Etruscan history accessible to the general public.
Key facts
- Giuseppe Sassatelli authored the book on Etruscan Bologna.
- The book was presented at BookCity Milano 2024 at Fondazione Luigi Rovati.
- Felsina was formed by the unification of 7-8 agricultural villages over 50 years.
- Recent archaeological finds include Etruscan inscriptions that are now translatable.
- The book includes high-quality color images of artifacts.
- Two foundation myths involve heroes Tarconte and Ocno.
- Pig remains missing hind legs suggest Etruscan invention of prosciutto.
- Bologna had trade relations with Greece from the 6th century BCE.
Entities
Artists
- Giuseppe Sassatelli
- Emma Sedini
Institutions
- Fondazione Luigi Rovati
- Artribune
- BookCity Milano
Locations
- Bologna
- Italy
- Felsina
- Milano
- Perugia
- Umbria
- Po River
- Greece