artpress2 n°10: Gastronomy, Wine, Art Bilingual Issue
In August 2008, the tenth edition of artpress2 was launched, featuring a bilingual format in both French and English titled 'La gastronomie, le vin, l’art / Gastronomy, wine, art'. This issue showcases contributions from various artists and writers, including Richard Leydier, Sylvie Augereau, Jules Chauvet, and Olivier Assouly, among others. It explores the intricate relationships linking gastronomy, wine, and art, making for a fascinating read on how these domains intersect.
Key facts
- Issue number 10 of artpress2
- Published August 2008
- Bilingual French/English edition
- Title: 'La gastronomie, le vin, l’art / Gastronomy, wine, art'
- Contributors include Richard Leydier, Sylvie Augereau, Jules Chauvet, Olivier Assouly, Sébastien Plana, Nicolas Bourriaud, Jean-Claude Ribaut, Ronan Barrot, Erik Verhagen, Valérie Desgrandchamps, Philippe Hardy
Entities
Artists
- Richard Leydier
- Sylvie Augereau
- Jules Chauvet
- Olivier Assouly
- Sébastien Plana
- Nicolas Bourriaud
- Jean-Claude Ribaut
- Ronan Barrot
- Erik Verhagen
- Valérie Desgrandchamps
- Philippe Hardy
Institutions
- artpress
Sources
- artpress —